Jansz Vintage Cuvee Tasmania, 2019 French not caramelized sugar (most red

not caramelized sugar (most red vermouth is a white wine base colored with caramelized sugar)

Take care of the land and the land will take care of you

for every 3 apples in their Calvados

this wine boasts ripe berry fruit notes and a distinct coastal influence

or Domfrontais region

Jansz Vintage Cuvee Tasmania, 2019 French not caramelized sugar (most redThis wine is 68% Chardonnay and 32% Pinot Noir from Tasmania. Cool temperatures and ocean breezes keep the grapes for this wine cool and help them produce high levels of acidity. A lovely bottle of wine with apple, pear, citrus and, brioche. Replace champagne with Jansz at your next celebration!